441357 - Mavrik - Temperature Sensor

TEMP SENSOR, USED WITH TEMP CONTROL # 46-1394. 3/16" X 2" PROBE, 1" FLANGE AND 36" WIRES W/ 1/4" FULLY INSULATED FEMALE PUSH-ONS, DELFIELD WARMER MHPT1-G, MHPT1-GS, MHPT1-S, MHPT2-G, MHPT2-GS, MHPT2-S, MHR1-G, MHR1-S, MHR2-S, MHRI1-S, MHRT1-S, MHRT2-S, SPH-40, SPH-40E, SPH-40EW, SPH-40W, SPH-50, SPH-50E, SPH-50EW, SPH-50W, SPH-64, SPH-64E, SPH-64EW, SPH-64W, SPRH-68, SPRH-68E, SPRH-68EW, SPRH-68W, SSDRL2/SADRL2/SMDRL2-SH, SSH1/SAH1/SMH1-G, SSH1/SAH1/SMH1-GH, SSH1/SAH1/SMH1-S, SSH1/SAH1/SMH1-SH, SSH2/SAH2/SMH2-G, SSH2/SAH2/SMH2-GH, SSH2/SAH2/SMH2-S, SSH2/SAH2/SMH2-SH, SSH2N/SAH2N/SMH2N-S, SSH2N/SAH2N/SMH2N-SH, SSH3/SAH3/SMH3-G, SSH3/SAH3/SMH3-GH, SSH3/SAH3/SMH3-S, SSH3/SAH3/SMH3-SH, SSHPT1/SAHPT1/SMHPT1-S, SSHPT1/SAHPT1/SMHPT1-SH, SSHPT2/SAHPT2/SMHPT2-S, SSHPT2/SAHPT2/SMHPT2-SH, SSR3/SAR3/SMR3-SH, UC4448-LL-KOF This premium replacement part is fully compatible with OEM part numbers such as: DELFIELD: 2194370. Perfect fit for a wide selection of Delfield commercial kitchen models, including: Delfield: MHPT1-G, MHPT1-GS, MHPT1-S, MHPT2-G, MHPT2-GS, MHPT2-S, MHR1-G, MHR1-S, MHR2-S, MHRI1-S, MHRT1-S, MHRT2-S, SPCS-30, SPCS-30E, SPCS-30EW, SPCS-30W, SPH-40, SPH-40E, SPH-40EW, SPH-40W, SPH-50, SPH-50E, SPH-50EW, SPH-50W, SPH-64, SPH-64E, SPH-64EW, SPH-64W, SPM-28, SPM-28E, SPM-28EW, SPM-28W, SPM-36, SPM-36E, SPM-36EW, SPM-36W, SPM-50, SPM-50E, SPM-50EW, SPM-50W, SPM-60, SPM-60E, SPM-60EW, SPM-60W, SPM-74, SPM-74E, SPM-74EW, SPM-74W, SPRD36P-36DEW, SPRD36P-36DW, SPRD36P-36N, SPRD36P-36NE, SPRD36P-50DEW, SPRD36P-50DW, SPRD36P-50N, SPRD36P-50NE, SPRD48P-50DEW, SPRD48P-50DW, SPRD48P-50N, SPRD48P-50NE, SPRD48P-60DEW, SPRD48P-60DW, SPRD48P-60N, SPRD48P-60NE, SPRD60P-60DEW, SPRD60P-60DW, SPRD60P-60N, SPRD60P-60NE, SPRD60P-74DEW, SPRD60P-74DW, SPRD60P-74N, SPRD60P-74NE, SPRD72P-74DEW, SPRD72P-74DW, SPRD72P-74N, SPRD72P-74NE, SPRH-68, SPRH-68E, SPRH-68EW, SPRH-68W, UC4448-LL-KOF. This part is engineered for Delfield units and offers OEM-level reliability and performance. Crafted for dependable performance in demanding foodservice environments.